17 of the Best Happy Hours to Try Right Now in San Diego
"One of the more upscale restaurants within the Collection at UTC can be experienced via its aperitivo hour(s), which run from 3 p.m. to 5 p.m. Monday through Thursday. Beyond drink deals on Aperol Spritzes, Bellinis, wine, and beer, the Mediterranean-Patagonian fusion menu offers specials on flaky short rib empanadas and crackly thin-crust pizzas like the Positano topped with soppressata, finocchiona, and hot honey from executive chef Jaime Chavez." - Candice Woo
The Amalfi Llama
