The 31 Essential Restaurants in Ho Chi Minh City, Vietnam

"The gourmet doughnut craze hit Ho Chi Minh City when Kevin Bùi and Emma Nguyễn opened Dosh Doughnuts in 2017. The flagship store is as Instagram worthy as the doughnuts it dispenses, a creamsicle-colored multistory building overlooking the Saigon River. The doughnuts are made from fresh local ingredients, and the menu is continually updated with new creations. Options range from simple glazed renditions to elaborately decorated ones, like those filled with rambutan and stabbed with pipettes of caramel, or another variety stacked with strawberry waffles like Jenga blocks." - Linh Phan