"Reston’s ambitious Tiki Thai combines classics like the Fog Cutter and Mai Thai with their own concoctions, including an Apple Jack-spiked Atomic Grog and the Coco Bird clarified milk punch. There are also fancy large-batch cocktails, a solid happy hour, and an emphasis on creative glassware. Be sure to get a base with snacks like the pu-pu platter and crab rangoon; traditional Thai dishes and ramen are also on the menu." - Missy Frederick
