10 Essential Salvadoran Restaurants Around DC - Eater DC
"Named after a tiny plaza on the site of an active volcano in San Miguel, El Salvador, this pupusa spot serves up a variety of Salvadoran specialties, including the $16.95 puerco al horno — roasted pork bites sautéed with onions and plantains. The highly recommended La Placitas sampler at the restaurant’s 14th Street location offers grilled shrimp, steak, chicken, and one pupusa served on sautéed veggies." - Lenore Adkins
Gary T/Foursquare
