"TunaVille Market and Grocery, recently opened at Driscoll’s Wharf along Point Loma’s working waterfront, is a retail and wholesale seafood market created by Tommy Gomes and Mitch Conniff. It offers a variety of whole and filleted fish, smoked and dry-aged fish, and prepared foods like octopus salad, ceviche, and poke. The market stocks meal components like cioppino sauce and fish stock, as well as grocery items such as tinned seafood, produce, beans, and jams. It also plans to introduce seafood education classes and demos." - Candice Woo