"Most Boston-based dumpling eaters have their favorite dumpling spot; Taiwan Cafe is a lot of people’s favorite. The ma po tofu is excellent (and should be ordered under any other circumstances), but go with the Taiwan-style pan-fried dumplings on this crawl. The wrapper is equal parts pillowy and crispy, and they’re filled with a savory mix of spices, ground pork, and vegetables." - Terrence Doyle