"From its food truck origins, Shauna McCoy’s Donut Distillery is now a growing franchise business with a shop and a drive-thru in East Nashville, a stall with a limited menu at the Assembly Food Hall downtown, and even market pop-ups. As the name suggests, this hip shop specializes in the intersection of mini doughnuts and alcohol — whiskey-glazed doughnuts, coffee cocktails, Dreamsicle doughnut milkshakes spiked with tequila, and even mimosa flights paired with doughnuts. Donut Distillery is open 7 a.m. to 6 p.m. daily (except for Saturday, when it stays open until 8 p.m. and Sundays until 5 p.m.), and the vibe is very “boozy brunch.”" - Eater Staff