15 NYC Brunch Spots Ideal for Outdoor Dining
"The team behind lively East Village restaurants the Wayland and Good Night Sonny closed down the Wild Son’s Meatpacking District spot and reopened the restaurant in the East Village, in a new airy corner space, earlier this year. The popular all-day cafe leans into casual day-time fare that easily translates to brunch, including items like buckwheat pancakes, corn skillet cakes, a zucchini and squash frittata, and a cocktail selection that features bloody marys, a coffee negroni, and a booze-optional frozen cucumber lemonade. The restaurant is open for outdoor dining, takeout, and delivery from 10 a.m. to 10 p.m. on Saturday and 10 a.m. to 9 p.m. on Sunday." - Eater Staff
