Clay Pot

Cantonese restaurant · East Village

5

@eater

"Clay Pot, a restaurant entirely dedicated to Hong Kong-style clay pot cooking in crispy rice-lined bowls, has opened. Rice bowl toppings include beef, eel, pork belly, and Chinese sausage." - Kayla Kumari Upadhyaya

An Egg Sandwich Specialist Lands in Midtown — and More Openings - Eater NY

58 St Marks Pl, New York, NY 10003 Get directions

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