Downtown San Francisco’s New Ikea Store, Market Street Mall, and Food Hall Is Delayed Again - Eater SF
"Those with a sweet tooth will be thrilled to hear that pop-up Bellaria Dessert Studio is opening a cafe featuring a five-course dessert tasting menu as well as a la carte confections, the San Francisco Chronicle reports. Pastry chef and owner Luis Villavelazquez runs the show and told the paper he wants to create “a new, dynamic and evolving dessert culture in San Francisco.” The new shop at 442 Hyde Street opens in the second week of June." - Dianne de Guzman
