"The menu, the name, and even the decor may seem relatively unassuming, but the Fraser brothers (Ross and Simon) are loved in Ottawa. The seasonal food at their restaurant, located on the cusp of fancy Rockcliffe, feels like a microcosm of multicultural Canada: grounded in Ottawa, but with eyes turned to the world. Dinner dishes include Korean fried eggplant, chicken satay slaw, and crab ravioli." - Joel Balsam, Tim Forster, Eater Staff