The Best Dishes Eater Editors Ate This Week, November 2021 - Eater NY
"Cha Kee in Chinatown offers dan dan noodles that combine minced pork, sesame sauce, ramen noodles, and a poached Japanese onsen egg. The noodles, rich and spicy, are transformed by mixing the yolk into the dish, offering a delightful combination of flavors and textures." - Eater Staff
