The Best African and West African Restaurants in Atlanta | Eater Atlanta
"The great thing about this southwest Atlanta spot is it also features a retail store chock-full of ingredients used to make the dishes for its restaurant, which also means people can replicate these dishes at home. The menu is generically defined as West African, so expect to find palate-pleasing options like palm fish stew, fish patties, peanut butter stew, and nanburu, a Gambian dessert akin to rice pudding." - Carolyn Desalu
