"One of the city’s top places to find Grecian fare, Taverna Kyclades whips up a very faithful take on the classic Greek salad. A big hunk of feta sits atop diced cucumbers, tomatoes, olives, onions, and hot peppers, doused in olive oil and a showering of oregano. There’s an East Village outpost in addition to the Astoria original." - Alexandra Ilyashov, Stefanie Tuder