"Situated among the many dining options within Downtown’s Bravery Chef Hall, Kokoro offers top-grade sushi in a fast-casual and fun environment. Helmed by Uchi veterans Daniel Lee and Patrick Pham, who also operate hand roll bar Handies Douzo, the menu touts fresh sushi and sashimi sourced from around the globe, plus chicken fat rice bowls and creative daily specials that keep Houstonians coming back for more." - Brittany Britto Garley