Tuome

Nestled near Katz's Deli, this cozy Mediterranean spot offers exceptional flavors, from succulent lamb kebabs to divine dips, all in a warm ambiance.

Librae Bakery is a charming East Village spot where Middle Eastern influences meet Danish techniques, serving up irresistible pastries and welcoming vibes.

Colonia Verde delivers a vibrant Latin American feast in a charming, airy space, perfect for leisurely meals and outdoor brunches under strings of lights.

Honey Badger is a cozy, avant-garde gem in Prospect Lefferts Gardens, offering an ever-evolving tasting menu that highlights local and foraged ingredients in an intimate setting.

Artisanal American cheese stall in Essex Street Market also selling other local dairy goods & bread.

Aquavit, a sleek two-Michelin-starred Scandinavian gem in Midtown, serves inventive tasting menus bursting with seasonal flavors and a vibrant bar vibe.

This vibrant spot in Union Square offers Brazilian-American bites, lively drinks, and outdoor seating perfect for people-watching under the sun.

Nestled in Chelsea, Portale is an inviting Italian eatery where seasonally inspired dishes and house-made pastas shine under a casually elegant vibe.

Reimagined by Eli Zabar, Eli's Table is an upscale American eatery on the Upper East Side, serving inventive dishes and boasting an impressive wine collection.

Intimate eatery with marble-wood decor offering a menu of Mediterranean mezes & entrees, plus wine.