"First up, I finally made my way to Ba Mee Thai Noodle House — named for a Chinese-inspired type of egg noodle — and was delighted to find what I now consider the best wonton noodle soup within a stone’s throw from my place. The house noodle soup with roasted duck featured wontons surprisingly delicate in flavor. But the real draw here is the noodles, hand-pulled in house and cooked to the perfect level of toothsomeness — noodles with the perfect little bite." - Eater Staff