"Rose Previte’s stylish small plates place that came before Michelin-rated Maydan continues to impress with its globe-trotting lineup of khachapuri (Georgia), patatas bravas (Spain), sambal shrimp (Malaysia). Diners can opt for a tasting tour starting at $35, with reservations available Wednesday to Sunday. For visitors who want to eat outside, the restaurant built covered patio on T Street NW with dining nooks dressed up like train cars." - Tierney Plumb, Eater Staff