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"Thailicious improbably feels like a small-town restaurant transplanted to the Lower East Side, with a buzzy owner who checks in at every table. I melted into a sub-$10 cocktail and the lychee duck curry ($19): peeled and pitted lychees bobbing in a warm red coconut curry with slices of roasted duck, crunchy cashews, basil, and red bell pepper strips. The duck was a bit overcooked, but the poached lychees adopted a tart, tangy profile that made for a delicious, highly memorable bite." - Eater Staff