"Pane & Vino on Washington Avenue in Miami Beach offers comprehensive Italian dining under Sicilian-born chef GianPaolo Ferrera. Known for its handmade pastas, standouts include the cappelletti verdi tartufati (green cappelletti with truffle), spaghetti alla ruota (wheel cheese spaghetti), and paccheri con gamberi e pistacchi (paccheri with shrimp and pistachios). The restaurant’s cozy interior, adorned with rustic wood furniture and vintage photographs, completes the homey ambiance." - Eater Staff