"D.C.’s buzzy new Italian destination from Altamarea Group and chef Matt Adler is open for food and drink until 11 p.m. on Fridays and Saturdays. Here find Southern Italian dishes like handmade pasta, homemade focaccia, and all-day happy hour at the Aperitivo Bar. Half-priced cocktails include a $7 Morini Martini ( Skyy Vodka, Bombay Dry Gin, Cinzano Bianco, caper, dill, and white pepper)." - Vinciane Ngomsi, Tierney Plumb