"This bakery and deli is inspired by the bagel shops of New York City, where owners Toney and Sarah Chem met. The sandwiches are named for the city’s boroughs and various landmarks, served alongside espresso drinks, teas, and fresh-squeezed juices. If you’re not feeling a classic fresh-baked lox deluxe bagel, try the Bronx sandwich, essentially a BLT with Sriracha cream cheese and banana peppers. You can also find bagels, bialys, and blended cream cheeses (try the Sriracha-bacon) at the location in Urbandale." - Karla Walsh
