"A year after the original debuted in Mt. Pleasant, a much-bigger second location opened on Wednesday, April 9, continuing to showcase its popular wagyu beef (or veggie bean) smash burgers assembled with one, two, or three patties with diced papaya slaw on a potato or gluten-free bun. The kid-friendly menu includes skin-on shoestring fries and ube soft serve, and meals are served on butcher paper printed with the logo (the product of an online contest). The concept comes from chef/owner Patrice Cleary, who also runs Filipino spot Purple Patch in Mt. Pleasant." - Tierney Plumb