
4
"When you’re a little loosened up, walk up to Polk and Washington streets and step inside Polkcha, a fun new cocktail bar inspired by late-night street markets with glowing neon signs and a person-sized robot; drinks are remarkably well-priced—start with the purple Divisoria, a zippy but balanced blend of rum, coconut, ube, and banana, then try the Back Bay, a sesame-washed old-fashioned infused with Sichuan peppercorns." - Eater Staff