Darfons Restaurant + Bar

Arnold's Country Kitchen is Nashville's beloved meat-and-three destination, serving up Southern comfort food cafeteria-style that keeps locals and tourists alike coming back for hearty helpings of fried chicken and desserts that warm the soul.

Housed in a former meat market, this lively bistro serves up fresh, seasonal French-inspired dishes alongside a welcoming atmosphere for great conversations.

This beloved cafeteria serves up generous portions of authentic Southern comfort food in a cozy, down-home setting—truly a Nashville treasure!

Ugly Bagel, nestled in downtown's Arcade Alley, serves up oversized, quirky bagels that prioritize fun flavors and a vibrant atmosphere, perfect for a quick, delightful breakfast.

Step into the Supper Club at Belcourt for a lively night of '60s vibe dining, where soulful comfort food meets vibrant drinks in a chic yet relaxed atmosphere.

At The Liege Waffle Co. in Nashville's Assembly Food Hall, indulge in imaginative sweet and savory Belgian waffles that flaunt bold flavors and a fun build-your-own vibe.

Nestled on the fourth floor of the Fairlane Hotel, this stylish restaurant dazzles with mid-century decor and a wraparound terrace serving modern takes on classic American dishes.

Prince's Hot Chicken serves up Nashville's iconic spicy chicken in a lively food hall setting, blending tradition with a fiery kick that keeps everyone coming back.

We do our best to offer Foods that are not only TASTY but also made with "ingredients of integrity". That means No High Fructose Corn Syrups, MSG, *Preservatives, and rBHG free Cheeses and we use of as Much ORGANIC and LOCAL ingredients as we can afford like Himalayan Salt, Organic Beans & Sugars, Local Milk and Coffee, Some Organic Coffee, Organic and GMO free Almond Milk... You get the picture. in the last 2 years we have gone from 3 organic/Local ingredients to 2013 around 25. My goals for next year are to increase that to 35-40. My goal is to be as much as 60-80% Organic/Local Over the last couple of years I have worked diligently to get rid of the junk that is so pervasive in our food supply. To do this we have to do a lot of things from scratch that most would just purchase. I would bet that outside Whole Foods we are as "clean labeled" restaurant of our type in Nashville Thanks, Michael Miller Star Bagel Cafe

This lively BBQ joint in Nashville serves up slow-smoked favorites like brisket and fried catfish alongside stellar sides, all in a causal vibe.