London’s Iconic Restaurant Dishes | The Best Things to Eat in London | Eater London
"Xi’an Impression is London’s outstanding Xi’an Chinese restaurant and chef-owner Wei Guirong’s small, unassuming restaurant is a specialist in hand-pulled noodles. The most famous are “biang biang” (so called for the noise they make when being stretched and hit against a work surface): Long ribbons of dough noodles arrive coated in a deep, earthy seasoning, with blanched Shanghai bok choy; garnished with hot oil, chopped garlic, spring onions, and ground chilli." - Adam Coghlan
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