"Seriously freezing? Let the “Reaper” ramen at this Deep Ellum joint light a fire. A sauce is made with Carolina reaper, bhut jolokia, scorpion, habanero, and more peppers, then a teensy amount is swirled into a rich miso broth. For the less adventurous, creamy tonkotsu broth sans spice is also on offer." - Rachel Pinn, Amy McCarthy