"The unassuming neighborhood spot has a $75 prix fixe that is loaded with options. Among the appetizer choices are butternut squash and kale salad, spicy tuna tartare crostini, and burrata with roasted tomato almond pesto. In addition to turkey, among nearly a dozen entrees, there’s dry-aged strip steak, duck breast with figs in a wine sauce, and black linguini with spicy lobster arrabbiata. Blueberry ricotta cheesecake and flourless chocolate cake with Nutella filling are worth saving room for." - Beth Landman
Sojourn
