"Halfway down chef Jason Hansen’s menu of Spanish, Portuguese, and Italian dishes, find Estelle’s stellar cheeseburger. This juicy Peterson Craft Meats patty is stacked with pickles, demi-mayo, and onions caramelized in port — all sandwiched on an airy, sesame-studded bun. Hard as it is to turn away from Estelle’s fresh pasta, it’s a trusty alternative when a burger craving hits. Reservations can be made on Resy." - Cinnamon Janzer