Bob Bob Ricard Soho

French restaurant · Soho

26

@eater

London’s Best Beef Wellington, From Gordon Ramsay to Calum Franklin | Eater London

"A 35-day dry-aged Aberdeenshire beef fillet is the centrepiece of this Soho luxury den, with the added ritziness of a truffle gravy, whose deep earthiness plays well with the duxelles. When pressing for champagne, it’s only apt that the main course is just as extra." - James Hansen

https://london.eater.com/maps/best-beef-wellington-london-restaurants

1 Upper James St, London W1F 9DF, United Kingdom Get directions

bobbobricard.com
@bobbobricard

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