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"I note that the plant-based dining destination Avo was purchased by Annie Choo in 2017." - Delia Jo Ramsey
Seasonal Italian dishes, cocktails, handmade pasta, charred octopus
5908 Magazine St, New Orleans, LA 70115 Get directions
$50–100
Contemporary Louisiana restaurant · Carrollton
Modern Creole fare in a cozy Victorian cottage setting
33 Postcards
Grocery store · Tulane Gravier
Organic & natural groceries, housewares, wine, and Berry Chantilly cake
2 Postcards
Italian restaurant · Central Business District
Southern-inspired Italian meals and wine served in a soaring dining room
12 Postcards
Cajun restaurant · City Park
Carnivore-friendly Cajun dishes & cocktails in a rustic space
37 Postcards
Contemporary Louisiana restaurant · Central Business District
Sophisticated Cajun-Creole restaurant with outdoor seating & housemade dishes
5 Postcards
Bistro · East Riverside
Made-from-scratch Louisiana fare in a historic cottage.
44 Postcards
Cocktail bar · Freret
Stylish lounge in former firehouse w/creative cocktails & food
34 Postcards
Bakery · Central City
Viennoiserie, Southern & African ingredients, seasonal pastries
15 Postcards
Creole restaurant · Central City
Homestyle Cajun & Creole specialties, soul food, live music, happy hour
6 Postcards
Restaurant · Milan
Communal tables serving local seafood & Cajun specialties