Buffet@Asia

Simple, lively counter-serve offering generous pizzas whole & by the slice, plus hot dogs.

At Esther’s Kitchen, delight in classic and seasonal dishes crafted with flair in a cozy vibe, where the friendly staff makes every meal a joyous occasion.

"(Note that we are a private Academy and do not accept visitors) For any enquiries and quotes please contact us through email only at --contact@thepastryacademy.com or through our website. Pastry Academy by Amaury Guichon: Your journey at The Pastry Academy will take you from the classroom to the kitchen where you will master the technical and practical skills necessary to create world class pastries, chocolates, danishes, confectionery, breads, and plated deserts. Not only will you gain hands on practical knowledge, you will graduate with a thorough understanding of the chemistry and theory behind the art of pastry so that you can utilize your knowledge to create original desserts and take your career as far as you are willing to go."

Perched on the 60th floor of Circa Resort, the Legacy Club offers breathtaking views, expertly crafted cocktails, and a chic atmosphere that's pure Vegas magic.

Nestled across from the vibrant Fremont Street Experience, this casual hotel boasts a casino, rooftop pool, and comfortable rooms with stunning views.

Long-standing fixture for tamales & other Mexican favorites, plus margaritas in colorful digs.

Vesta Coffee Roasters is your go-to spot for a laid-back vibe, stellar coffee, and delicious breakfast treats in a spacious setting that feels like home.

"James Beard Award-winning Chef Todd English joins the arts district of Las Vegas & his culinary mind came to play in the form of The Pepper Club. Our new collaborative menu with Midtown Arts District introduces a dynamic food scene curated by Chef Bruce Kalman, Midtown’s Director of Food & Beverage. This seasonal, Mediterranean-focused menu offers a taste of our culinary vision and a glimpse into Midtown's unique identity."