"Hand Café is as inconspicuous as they come, tucked away in the East Village, beyond the towering glass and steel temple of trade that is the Westfield Stratford City. Greek influences are seen in little flourishes, from the Kyknos tomato cans housing the cutlery and the Pythagorean tableware to the food. A ham and cheese toastie is rendered extraordinary by a smoky sweet tomato chutney, while chickpeas, black olives, feta and avocado dress eggs in myriad ways." - Shekha Vyas