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"This newly-opened ghost kitchen operating out of Blodgett Food Hall melds two of Houston’s favorite versions of fried chicken — a Nashville-style hot leg and thigh served on a fluffy, buttery, syrup-drenched waffle. Diners can also get the hot chicken-and-waffle combo as a sandwich topped with spicy mayo and coleslaw. Or get the breakfast sandwich, a hot chicken breast paired with bacon, melted cheddar, and a fried egg served on a brioche bun. Order through Seamless for delivery." - Brittanie Shey