Best Mexican Restaurants in San Francisco | Eater SF
"El Pipila is one of the city’s few restaurants specializing in the cuisine of chef Guadalupe Guerrero’s home region of Guanajuato, known for dishes such as red sauce-soaked enchiladas mineras (a traditional lunch for miners) and rich, spicy stewed nopales. The pozole verde, served with thick handmade tortillas, is one of the best versions in the city. The restaurant even began selling burritos for the first time in 2020. Online orders are accepted." - Paolo Bicchieri
