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"Mix gyro at Ankara #2At most Turkish places selling doner kebab, there’s often a choice of three breads: pita, Turkish bread something like focaccia, or rolled into a thin flatbread. At Ankara #2, pick the latter because you get more meat, whether it’s lamb, chicken, or a combo. Order the mix gyro, a giant, superlative-tasting sandwich, especially when slathered with yogurt and hot sauce ($13)." - Robert Sietsema