"An Argentinean food spot making its stadium debut (and opening a restaurant on Guadalupe) serves flavorful, spicy empanadas filled with meats and vegetables — examples include brisket, chicken, and spinach — and a choripán sandwich featuring grilled chorizo; sweet items this year include a guava empanada, alfajores (a dulce de leche sandwich cookie), and game-day crepes (served in Section 126)." - Courtney E. Smith