"There’s nothing quite like a neighborhood grill, and this one from owner Greg Katz is a cozy, lightly upscale place to enjoy a burger and fries. The $18 cheeseburger is made with high/low ingredients — wagyu, American cheese, grilled onions, dill pickles, and its Fancy, secret mayo-based sauce. This Instagrammable burger holds its composition nicely as you eat, without slipping apart, and has a fluffy, sesame seed bun that gets toasted on the open side. If you drive: Rest easy knowing there is plenty of easy self-parking in a lot that it shares with a Central Market, so you can pick up any spare groceries if needed." - Courtney E. Smith
