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Nixta
Mexican restaurant · Academy ·
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The most exciting restaurant openings and closings of 2020 | Eater Twin Cities
"When Gustavo Romero opened Nixta in July, I found a restaurant and mission built to prove the power of corn—importing heirloom varieties and making his own tortillas—and deliberately set up as a pre-order, takeaway-only operation for reheating at home with no chairs or space to eat inside." - Joy Summers
