"The Secret Sister, a new bakery and cafe adjacent to The Rose, offers a variety of pastries and bread. It features a seasonal fruit pie, sticky buns, quiche with daily changing fillings, citrus meringue pie, dark chocolate pie, homemade ice cream, scones, cookies, coffee cake, and savory gougeres. The bakery's goods are based on sourdough made with a 150-year-old starter. It focuses on organic teas sourced from Samovar Tea and plans to expand its menu to include sandwiches and laminated viennoiseries." - Candice Woo
