Dear Irving Gramercy

Stylish, rustic-chic gastropub turning out modern Korean bites & cocktails, plus weekend brunch.

Clover Hill is a cozy, award-winning Brooklyn gem where Chef Charlie Mitchell crafts bold, flavorful dishes in a charming, dimly lit atmosphere.

Sushi Ishikawa offers a modern, 17-course omakase experience in a stylish brick-walled setting, where exceptional service and innovative sushi creations steal the show.

Traditional Mexican menu of classic dishes, margaritas & coffee in a low-key corner dining room.

Buddakan dazzles with its stunning decor and lively atmosphere, serving up exquisite Asian fusion dishes and creative cocktails that are perfect for sharing.

This cozy, gourmet eatery serves wood-fired Neapolitan pizzas, rustic small plates & pastas.

This beloved Upper West Side Jewish deli, a staple since 1908, serves up the city’s best bagels and exceptional smoked fish, all in a charmingly cramped space.

A branch of Japanese chain with wooden interiors focused on ramen, takoyaki, and kasane broth.

Contemporary, low-key restaurant serving hummus, mezze, housemade pita bread, shakshuka & sweets.

Semma is a vibrant spot for elevated Southern Indian cuisine, offering boldly flavorful dishes like the gunpowder dosa and scrumptious cocktails in a warm, inviting ambiance.