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"Suppa cuata (Gallurese soup) is built from stale bread layered with lamb broth and fresh cow’s-milk cheese called casizolu, finished with grated pecorino; despite its name it resembles a lasagna more than a soup." - Viviana Devoto
Authentic Sardinian cuisine, exquisite Italian dishes, warm ambiance
Via Garibaldi, 9, 07029 Tempio Pausania SS, Italy Get directions
€30–50
Bed & breakfast · Tempio Pausania
Warm rooms with balconies, free Wi-Fi, simple dining
0 Postcards
Restaurant · Tempio Pausania
Sardinian soul food, wild boar, lamb, sweet & sour pork, ravioli
Hotel · Sta Teresa
Homey, family-run hotel near piazza, bright rooms, great location
Hotel · Sassari
Family-friendly hotel near village center with pool
Winery · Sassari
Vineyard offering artistic ambiance, delicious wines, and tours
Restaurant · Igzhej
Elegant seafood, pasta & wine with daily fresh fish choices
1 Postcard
Hotel · Terranova
Stylish hotel with pool, refined restaurant, great staff
Art museum · Sassari
Historic building housing European art by famous painters
Restaurant · Alghero
Catalan & Mediterranean dishes with modern twists, local seafood
Restaurant · Sassari
Sardinian pasta, grilled seafood, island wines, hillside terrace