Il Purgatorio Ristorante

Restaurant · Tempio Pausania

1

@eater

The 14 Best Dishes to Eat in Sardinia | Eater

"Suppa cuata (Gallurese soup) is built from stale bread layered with lamb broth and fresh cow’s-milk cheese called casizolu, finished with grated pecorino; despite its name it resembles a lasagna more than a soup." - Viviana Devoto

https://www.eater.com/2019/10/3/20813138/best-food-dishes-to-eat-sardinia-italy-restaurants-travel

Via Garibaldi, 9, 07029 Tempio Pausania SS, Italy Get directions

ristoranteilpurgatorio.it

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