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Bánh Mì Cô Út
Vietnamese restaurant · Chinatown ·
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11 Great NYC Sandwiches That Got Us Through the Pandemic | Eater NY
"I enjoyed the Banh Mi #4 ($6.50) on a crisp, crumbly demi-baguette that practically surrounds the filling — salami, pate, cha lua, and even a slice of real Virginia ham — with pickled vegetables, cucumber, cilantro, and a slather of mayo producing assertive flavors." - Robert Sietsema
