Jue Lan Club

Lilli and Loo serves a tempting mix of Pan-Asian dishes and a huge gluten-free menu in a sleek, two-level space, making it a go-to spot on the Upper East Side.

BonBon is a charming candy paradise in NYC’s Lower East Side, dishing out delightful Swedish pick-and-mix sweets, including unique gummies and soft serve, all served in Instagram-ready pink bags.

Welcome to Elvis, a cozy Parisian-style wine bar in NoHo, where you can sip natural wines and indulge in delectable small plates amid vibrant street views.

Blue Blossom is a sleek, modern Chinese restaurant in Midtown where you can indulge in elevated takes on regional favorites, like their standout Peking duck and creative soup dumplings, all in a stunning space just steps from Bryant Park.

Nestled in a charming historic townhouse on the Upper East Side, Chez Fifi dishes out delectable French and Basque cuisine in an intimate, chic setting perfect for any occasion.

American joint serving a hearty, vegetable-focused menu plus beer & wine in a tiny space.

Step into Totonno's, a Coney Island treasure since 1924, where the family-run coal-oven pizzeria serves up exceptional thin-crust pies praised by many.

An enduring West Village icon, Gotham Bar & Grill effortlessly marries stylish comfort with a refined New American menu that keeps diners returning for more.

Il Totano is a vibrant coastal Italian seafood spot in the West Village from Top Chef winner Harold Dieterle, blending fresh crudos and playful cocktails in a whimsical underwater-inspired setting.

This cozy spot dishes out massive Italian sandwiches bursting with flavor from quality imports, ensuring you'll leave with leftovers in tow.