Three New Food Stalls Open at a New Park in Midtown East - Eater NY
"Cajun restaurants were left scrambling after snow crab season was effectively cancelled in Alaska this fall. Gwen Woods, co-owner of the Crabby Shack, tells the publication that snow crab accounts for some 80 percent of the Crown Heights restaurant's menu. She's reportedly in the process of moving away from snow crab by adding fish and even some meat to the menu." - Luke Fortney
