The Biggest New Las Vegas Restaurant Openings, July 2025 | Eater Vegas
"A late-night Dongbei-style barbecue concept launched by the team behind conveyor-belt hot pot and a high-tech hot-pot operation on the Strip; operating from 5 p.m. to 3 a.m., skewers start at $1 and include options such as wagyu beef, duck tongue, and spicy cold noodles, with a space styled to channel old-school Chinese street stalls through bold reds, neon lights, and low tables." - Janna Karel
