Pastry shop · Midtown West
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"Offers cakes and pastries with tropical-fruit themes and various cultural influences, including a passion fruit and calamansi layer cake, a rainbow steamed cake, and pandan cake." - Robert Sietsema
Vegetarian restaurant · Bedford-Stuyvesant
Chun Vegetarian is a beloved casual spot whipping up delicious vegetarian and vegan Chinese dishes that satisfy both plant-based eaters and meat lovers alike.
1 Postcard
French restaurant · Chelsea
Charming all-day French bistro at Hotel Chelsea, where the classic dishes and inviting atmosphere are perfect for a cozy brunch escape.
16 Postcards
Bar · West Village
Tucked in Greenwich Village, the Blind Tiger Ale House boasts an impressive 28 rotating taps of craft brews and a cozy vibe perfect for beer enthusiasts.
9 Postcards
American restaurant · Prospect Heights
Olmsted is a charming Prospect Heights eatery where seasonally inspired dishes shine, all sourced from its lush backyard garden, making it a must-try for inventive brunches and dinners.
73 Postcards
Chinese restaurant · Midtown West
This bi-level bar and eatery near Times Square serves up an expansive menu of expertly crafted Chinese dishes, featuring standout Sichuan flavors and plenty of options for every palate.
2 Postcards
Restaurant · Upper West Side
Daily Provisions on the Upper West Side is your go-to all-day cafe, serving up crave-worthy crullers, hearty sandwiches, and cozy vibes all week long.
Ikinari Steak offers juicy Angus beef by the ounce in a lively, no-frills setting, serving up affordable steak delights with a side of bustling ambiance.
3 Postcards
Restaurant · West Village
Demo is a cozy, European-inspired wine bar in the West Village, serving creative small plates and a stellar natural wine list in a warm, intimate setting.
12 Postcards
Chinese restaurant · Chinatown
Bare-bones Chinese noodle joint slinging classic, housemade-dough dishes (no alcohol & cash only).
7 Postcards
Pizza restaurant · West Village
At this historic West Village pizzeria, founded in 1929, you’ll find expertly-charred coal-oven pies that are crisp, thin, and utterly satisfying—no slices, just the whole delicious experience.
18 Postcards