14
"This longtime neighborhood bistro is known for its gumbo yaya, a Creole version through and through. Rich and dark and served strictly with chicken and andouille, it’s a taste of the real stuff." - Beth D'Addono, Clair Lorell, Eater Staff
BBQ shrimp, gumbo ya ya, bread pudding, $1.50 martinis
201 Royal St, New Orleans, LA 70130, USA Get directions
US$50–100
Mexican restaurant · Central City
Affordable tacos, margaritas, and Mexican eats with beer
2 Postcards
Gay bar · French Quarter
Draft beer, cocktails, drag shows, and a happy hour
9 Postcards
Bar · Milan
Classic cocktails and New American dining in historic mansion
1 Postcard
Barbecue restaurant · Mid-City
BBQ plates, burgers, shakes, beer, rustic setting, great brisket
7 Postcards
New American restaurant · Lower Garden District
Seasonal Southern fare, craft cocktails, and wine in a rustic-chic setting
19 Postcards
Culinary school · Central Business District
Hands-on culinary classes, pop-up food halls, and cafe dining
12 Postcards
Creole restaurant · Garden District
Refined Creole fare & elegant jazz brunch in a chandelier-hung space
113 Postcards
Southern restaurant (US) · Treme
Lauded since 1957 for legendary soul food & fried chicken
20 Postcards
Creole restaurant · Treme
Creole cuisine, Civil Rights history, African-American art
90 Postcards
Restaurant · Lower Garden District
Creative donuts, sliders, breakfast dishes, and coffee drinks
16 Postcards