"Identifiable by the iconic metal trays used to serve its thali, this tiny restaurant specializes in the cuisines of Gujarat and Rajasthan. As the name suggests, vegetarian options abound here, with dishes such as chaat, puris, and samosas. Seating, however, is limited, so expect to wait during its busiest hours. The decor is standard strip mall style, but it does have some nice stone walls adorned with pictures and copper kitchenware repurposed as decor. The restaurant offers online orders for takeout." - Courtney E. Smith