Chicago’s Most Splurge-Worthy Tasting Menus
"Curtis Duffy is one of the most respected chefs in the city, the subject of the documentary For Grace, and a chef who has Michelin stars tattooed on his wrist. With Ever, Duffy and co-owner Michael Muser have created a cavernous restaurant with exceptional service and a blissful menu that allows Duffy’s imagination to come to life. This is another bucketlist restaurant, but one that restaurant industry members save up to visit. They have that much respect for Ever’s staff and want to experience the theatrics and attention to detail. Yes, it was featured in The Bear." - Ashok Selvam, Naomi Waxman
